Posted by
colinyoungwolff

1/16 Emu Egg Cocktail Story in Today’s LA Times

check today’s calendar section (page D27) for the photos and article in print as well as a version on latimes.com, and you can see a gallery of my images of biancaniello’s exotic cocktails here.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s